Menu

SOUP

Miso – tofu, wakame seaweed, scallion $4.00
Smoked Clam Potato – leek, saffron $6.00

SALAD

Farmers Market Salad – chickpeas, black olives, preserved lemon vinaigrette $12.00

Warm Kinoko Salad – shiitake, shimeji, king & oyster mushrooms, romaine, pecorino romano $16.00

Yellowtail or Amberjack Sashimi – spiced daikon and garlic ponzu$16.00/$20.00

SMALL DISHES

Edamame – roasted, garlic oil, spice blend $8.00

Grilled Romaine – parmigiano, rice crackers, tahini $10.00

Nasu Agebitashi – eggplant, shishito peppers, soy dashi $10.00

Sake Steamed Little Neck Clam – Shallot, Scallion, Nori $16.00

Toro Tartare – sesame, scallion, crispy rice $24.00

Grilled Octopus – pear, grapefruit, koji, fried shallot $18.00

Monkfish Karaage – ginger, garlic and black pepper $16.00

Crab Cake – snow crab, tofu, red ginger, citrus tartar $20.00

Baked Miso Cod – shishito, miso, sweet yuzu $22.00

Fish Flight

Seared Belly Trio – Otoro, Amberjack, Salmon $18.00

Bluefin Tuna Tasting – five different pieces $38.00

Salmon Tasting – four different kinds, seasonal $28.00

SIDE DISHES

Pickled Vegetables – red radish, daikon, carrot $6.00

Tasty Cabbage – pickled, kombu, scallion, sesame oil $6.00

Ohitashi – Watercress, Yukari, Dashi  $6.00

KIDS PLATE

Cucumber & Crab Rolls, Akami, Salmon & Tamago Sushi $16.00

OMAKASE

Sashimi 10 piece  $60.00

Sashimi 12 piece  $70.00

Sushi 10 piece  $65.00

Sushi 12 piece  $75.00

SUSHI & SASHIMI (two pieces per order)

Bluefin Tuna Otoro / Fatty Tuna  $20.00

Bluefin Tuna Chutoro – Medium Fat Tuna  $18.00

Bluefin Tuna Hagashi Toro – Fatty Peel Tuna  $18.00

Bluefin Tuna Zuke / Marinated Tuna  $14.00

Bluefin Tuna Akami / Lean Tuna $12.00

Yellowtail / Hamachi  $10.00

Amberjack / Kanpachi  $13.00

Striped Jack / Shima Aji  $15.00

Scottish Salmon / Shake  $10.00

King Salmon  $14.00

Japanese Red Snapper / Madai  $14.00

Jumbo Sweet Shrimp / Botan Ebi  $18.00

Scallop / Hotate  $16.00

Grilled Eel / Unagi Shirayaki  $18.00

Sea Eel / Anago  $14.00

Egg / Tamago   $9.00

Salmon Eggs / Ikura   $16.00

Sea Urchin / Uni  $22.00

Special Fish – varying weekly, ask your server

ROLLS

Tuna Roll   $10.00

Toro Scallion Roll  $14.00

Yellowtail Scallion Roll  $10.00

Salmon Cucumber Roll  $10.00

Uni Scallop Roll  $20.00

Sea Eel Roll  $16.00

Shiitake Mushroom Roll  $8.00

Shishito Pepper Roll  $8.00

Eggplant Roll  $8.00

Cucumber Roll  $8.00

DESSERT

Tamago Brûlée – sake or plum wine soak, housemade yuzu sorbet, matcha  $12.00

Match Nigori Sake Mousse – seasonal fruits, freeze dried strawberry  $12.00

 

 

*Consuming raw or undercooked seafood and shellfish